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A wine bar with a crafted menu of rustic food inspired by the wine-growing regions of Southern France, Italy, Portugal and Spain.

Updates

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November 30, 2010

New Years' Eve!

this just in: tomorrow night’s official menu.

first
pork terrine with two salads (marinated kale, pomegranate and parmesan, and chickpeas, artichokes, sundried tomatoes and charred baby carrots)

second
roasted rapini with red potatoes, shaved bottarga, egg yolk and chunky lemon vinaigrette

third
skatewing cassoulet with pork and duck sausage and fried orange

fourth
bucatini all’amatriciana with charred ricotta

fifth
napoleons with pears and pastry cream

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615 W Randolph
Chicago, IL 60661

312.377.2002
avec does not accept reservations

kitchen
sun-thu 3:30pm-12:00am
fri, sat 3:30pm-1:00am
sun brunch 10:00am-2:00pm

bar
mon-thu 3:30pm-1:00am
fri, sat 3:30pm-2:00am
sun 10:00am-1:00am

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© avec Restaurant 2014. Site by One Design
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