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A wine bar with a crafted menu of rustic food inspired by the wine-growing regions of Southern France, Italy, Portugal and Spain.

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October 18, 2011

Friends of James Beard Dinner

On Sunday, October 16, sister restaurants Blackbird and the Publican will be hosting a very special dinner with the James Beard House. Beginning at 5:00 PM with cocktails at the Publican, and then moving to Blackbird at 6:30 PM for a seated dinner, this evening will feature Blackbird’s own Paul Kahan, David Posey and Bryce Caron as host chefs. We are excited to welcome guest chefs Karen and John Shields (of Town House, in VA), Sean Brock (of McCrady’s and Husk, in SC), and Jordan Kahn (of Red Medicine, in CA). Tickets are $200 and reservations are required—call Blackbird at 312-715-0708 soon, because they will go fast.

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615 W Randolph
Chicago, IL 60661

312.377.2002
avec does not accept reservations

kitchen
sun-thu 3:30pm-12:00am
fri, sat 3:30pm-1:00am
sun brunch 10:00am-2:00pm

bar
mon-thu 3:30pm-1:00am
fri, sat 3:30pm-2:00am
sun 10:00am-1:00am

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